Why Delayed Gazette of Trans-fat Regulation is Dangerous, by Aderonke Ogunleye-Bello   Meals that contain unsaturated fats are prone to oxidation of the fats and oils. This is easily noticed by the change in the appearance, taste and smell of such foods. Consumption of such meals...

The Economist's Factual Blunder on Africa and the Pandemic of Death Toll, by Ahmed Olayinka Sule         I read with disgust the Economist Twitter thread published on 29 November 2021 titled, How should the world respond to Omicron? The thread begins by mentioning how South Africa's...